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Conference Paper: Implementation of HACCP in Queen Mary Hospital (QMH) catering service: an initiation model for patient catering

TitleImplementation of HACCP in Queen Mary Hospital (QMH) catering service: an initiation model for patient catering
Authors
Ng, SPNg, ISSWong, AYHChing, PTYYam, WCSeto, WH
Issue Date2001
Citation
The 32nd International Hospital Federation (IHF) Congress, Hong Kong, 17 May 2001, p. 68 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/103185

 

DC FieldValueLanguage
dc.contributor.authorNg, SPen_HK
dc.contributor.authorNg, ISSen_HK
dc.contributor.authorWong, AYHen_HK
dc.contributor.authorChing, PTYen_HK
dc.contributor.authorYam, WCen_HK
dc.contributor.authorSeto, WHen_HK
dc.date.accessioned2010-09-25T21:01:43Z-
dc.date.available2010-09-25T21:01:43Z-
dc.date.issued2001en_HK
dc.identifier.citationThe 32nd International Hospital Federation (IHF) Congress, Hong Kong, 17 May 2001, p. 68en_HK
dc.identifier.urihttp://hdl.handle.net/10722/103185-
dc.languageengen_HK
dc.relation.ispartof32nd International Hospital Federation (IHF) Congressen_HK
dc.titleImplementation of HACCP in Queen Mary Hospital (QMH) catering service: an initiation model for patient cateringen_HK
dc.typeConference_Paperen_HK
dc.identifier.emailNg, SP: spng@hku.hken_HK
dc.identifier.emailYam, WC: wcyam@hkucc.hku.hken_HK
dc.identifier.emailSeto, WH: whseto@HKUCC.hku.hken_HK
dc.identifier.authorityYam, WC=rp00313en_HK
dc.identifier.hkuros61931en_HK
dc.identifier.spage68en_HK

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