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Conference Paper: Raman Spectroscopic Study of Conformational Changes in Oat Globulin During Aggregation and Gelation

TitleRaman Spectroscopic Study of Conformational Changes in Oat Globulin During Aggregation and Gelation
Authors
Issue Date2000
Citation
Institute of Food Technologists Annual Meeting, 2000 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/113407

 

DC FieldValueLanguage
dc.contributor.authorMa, CYen_HK
dc.contributor.authorRout, MKen_HK
dc.contributor.authorChan, WMen_HK
dc.contributor.authorPhillips, DLen_HK
dc.date.accessioned2010-09-26T04:14:20Z-
dc.date.available2010-09-26T04:14:20Z-
dc.date.issued2000en_HK
dc.identifier.citationInstitute of Food Technologists Annual Meeting, 2000-
dc.identifier.urihttp://hdl.handle.net/10722/113407-
dc.languageengen_HK
dc.relation.ispartofInstitute of Food Technologists Annual Meetingen_HK
dc.titleRaman Spectroscopic Study of Conformational Changes in Oat Globulin During Aggregation and Gelationen_HK
dc.typeConference_Paperen_HK
dc.identifier.emailMa, CY: macy@hkucc.hku.hken_HK
dc.identifier.emailPhillips, DL: phillips@hku.hken_HK
dc.identifier.authorityMa, CY=rp00759en_HK
dc.identifier.authorityPhillips, DL=rp00770en_HK
dc.identifier.hkuros53376en_HK
dc.identifier.hkuros62445-

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