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Article: Sweet potatoes as a basic component in developing a medium for the cultivation of lactobacilli.

TitleSweet potatoes as a basic component in developing a medium for the cultivation of lactobacilli.
Authors
KeywordsBacterial population
Growth rate
Lactobacilli
Nitrogen sources
Sweet potato medium (SPM)
Issue Date2013
Citation
Bioscience, Biotechnology, and Biochemistry, 2013, v. 77 n. 11, p. 2248-2254 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/204842
ISSN
2021 Impact Factor: 2.337
2020 SCImago Journal Rankings: 0.509
ISI Accession Number ID

 

DC FieldValueLanguage
dc.contributor.authorHayek, S.A.en_US
dc.contributor.authorShahbazi, Aen_US
dc.contributor.authorAwaisheh, S.S.en_US
dc.contributor.authorShah, Nen_US
dc.date.accessioned2014-09-20T00:44:15Z-
dc.date.available2014-09-20T00:44:15Z-
dc.date.issued2013en_US
dc.identifier.citationBioscience, Biotechnology, and Biochemistry, 2013, v. 77 n. 11, p. 2248-2254en_US
dc.identifier.issn0916-8451-
dc.identifier.urihttp://hdl.handle.net/10722/204842-
dc.languageengen_US
dc.relation.ispartofBioscience, Biotechnology, and Biochemistryen_US
dc.subjectBacterial population-
dc.subjectGrowth rate-
dc.subjectLactobacilli-
dc.subjectNitrogen sources-
dc.subjectSweet potato medium (SPM)-
dc.titleSweet potatoes as a basic component in developing a medium for the cultivation of lactobacilli.en_US
dc.typeArticleen_US
dc.identifier.emailShah, N: npshah@hku.hken_US
dc.identifier.authorityShah, N=rp01571en_US
dc.identifier.doi10.1271/bbb.130508-
dc.identifier.pmid24200801-
dc.identifier.scopuseid_2-s2.0-84887282650-
dc.identifier.hkuros240672en_US
dc.identifier.volume77en_US
dc.identifier.issue11en_US
dc.identifier.spage2248en_US
dc.identifier.epage2254en_US
dc.identifier.eissn1347-6947-
dc.identifier.isiWOS:000327829800014-
dc.identifier.issnl0916-8451-

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