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Conference Paper: Hydroxytyrosol-conjugated polyunsaturated fatty acids (HT-PUFAs), a potent antioxidant in extra virgin olive oil inhibiting lipid peroxidation in rodents

TitleHydroxytyrosol-conjugated polyunsaturated fatty acids (HT-PUFAs), a potent antioxidant in extra virgin olive oil inhibiting lipid peroxidation in rodents
Authors
Issue Date2016
Citation
The 57th International Conference on the Bioscience of lipids (ICBL 2016), Chamonix-Mont-Blanc, France, 4-8 September 2016. How to Cite?
DescriptionConference Theme: Lipidomics: from Structures to Functions
Persistent Identifierhttp://hdl.handle.net/10722/228899

 

DC FieldValueLanguage
dc.contributor.authorLeung, HH-
dc.contributor.authorCrauste, C-
dc.contributor.authorLee, YY-
dc.contributor.authorGalano, JM-
dc.contributor.authorVercauteren, J-
dc.contributor.authorDurand, T-
dc.contributor.authorLee, CYJ-
dc.date.accessioned2016-08-23T14:07:44Z-
dc.date.available2016-08-23T14:07:44Z-
dc.date.issued2016-
dc.identifier.citationThe 57th International Conference on the Bioscience of lipids (ICBL 2016), Chamonix-Mont-Blanc, France, 4-8 September 2016.-
dc.identifier.urihttp://hdl.handle.net/10722/228899-
dc.descriptionConference Theme: Lipidomics: from Structures to Functions-
dc.languageeng-
dc.relation.ispartofInternational Conference on the Bioscience of Lipids, ICBL 2016-
dc.titleHydroxytyrosol-conjugated polyunsaturated fatty acids (HT-PUFAs), a potent antioxidant in extra virgin olive oil inhibiting lipid peroxidation in rodents-
dc.typeConference_Paper-
dc.identifier.emailLee, CYJ: jettylee@hku.hk-
dc.identifier.authorityLee, CYJ=rp01511-
dc.identifier.hkuros260347-

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