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Article: Diversity of protein quality traits in Iranian hexaploid wheat landraces

TitleDiversity of protein quality traits in Iranian hexaploid wheat landraces
Authors
KeywordsHexaploid wheat
Landraces
Protein
Small-scale test
Wheat quality
Issue Date2003
PublisherAkademiai Kiado Rt.
Citation
Cereal Research Communications, 2003, v. 31 n. 1-2, p. 193-200 How to Cite?
AbstractProtein quality and functional properties of 219 hexaploid wheat landraces from nine different provinces in Iran were evaluated using SDS-sedimentation test and the mixograph. Significant differences in means for protein quality characteristics were observed among the provinces of origin, suggesting that selection of more accessions from provinces with higher means would be a worthwhile strategy for selecting valuable genetic resources. The landraces were found to represent a valuable genetic resource that could be used to develop new bread wheat cultivars with improved end-use quality traits.
Persistent Identifierhttp://hdl.handle.net/10722/68500
ISSN
2021 Impact Factor: 1.240
2020 SCImago Journal Rankings: 0.280
References

 

DC FieldValueLanguage
dc.contributor.authorBhattacharya, Men_HK
dc.contributor.authorJafariShabestari, Jen_HK
dc.contributor.authorQualset, Cen_HK
dc.contributor.authorCorke, Hen_HK
dc.date.accessioned2010-09-06T06:05:09Z-
dc.date.available2010-09-06T06:05:09Z-
dc.date.issued2003en_HK
dc.identifier.citationCereal Research Communications, 2003, v. 31 n. 1-2, p. 193-200en_HK
dc.identifier.issn0133-3720en_HK
dc.identifier.urihttp://hdl.handle.net/10722/68500-
dc.description.abstractProtein quality and functional properties of 219 hexaploid wheat landraces from nine different provinces in Iran were evaluated using SDS-sedimentation test and the mixograph. Significant differences in means for protein quality characteristics were observed among the provinces of origin, suggesting that selection of more accessions from provinces with higher means would be a worthwhile strategy for selecting valuable genetic resources. The landraces were found to represent a valuable genetic resource that could be used to develop new bread wheat cultivars with improved end-use quality traits.en_HK
dc.languageengen_HK
dc.publisherAkademiai Kiado Rt.en_HK
dc.relation.ispartofCereal Research Communicationsen_HK
dc.subjectHexaploid wheaten_HK
dc.subjectLandracesen_HK
dc.subjectProteinen_HK
dc.subjectSmall-scale testen_HK
dc.subjectWheat qualityen_HK
dc.titleDiversity of protein quality traits in Iranian hexaploid wheat landracesen_HK
dc.typeArticleen_HK
dc.identifier.openurlhttp://library.hku.hk:4550/resserv?sid=HKU:IR&issn=0133-3720&volume=31&issue=1-2&spage=193&epage=200&date=2003&atitle=Diversity+of+protein+quality+traits+in+Iranian+hexaploid+wheat+landracesen_HK
dc.identifier.emailCorke, H: harold@hku.hken_HK
dc.identifier.authorityCorke, H=rp00688en_HK
dc.description.naturelink_to_subscribed_fulltext-
dc.identifier.scopuseid_2-s2.0-0038661767en_HK
dc.identifier.hkuros81583en_HK
dc.relation.referenceshttp://www.scopus.com/mlt/select.url?eid=2-s2.0-0038661767&selection=ref&src=s&origin=recordpageen_HK
dc.identifier.volume31en_HK
dc.identifier.issue1-2en_HK
dc.identifier.spage193en_HK
dc.identifier.epage200en_HK
dc.publisher.placeHungaryen_HK
dc.identifier.scopusauthoridBhattacharya, M=7102111602en_HK
dc.identifier.scopusauthoridJafariShabestari, J=6507872495en_HK
dc.identifier.scopusauthoridQualset, C=6603851256en_HK
dc.identifier.scopusauthoridCorke, H=7007102942en_HK
dc.identifier.issnl0133-3720-

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