Browsing by Author Wu, JHY

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TitleAuthor(s)Issue DateViews
 
Estimating the potential impact of the Australian government’s reformulation targets on household sugar purchases
Journal:International Journal of Behavioral Nutrition and Physical Activity
Coyle, DHShahid, MDunford, EKLouie, CYJTrieu, KMarklund, MNeal, BWu, JHY
2021
6
 
Prevalence of missing nutrition label and ingredients list information on e‐shops of major chain supermarkets in Hong Kong
Journal:Nutrition Bulletin
Chio, AIDavies, TWu, JHYLouie, CYJ
2021
10
 
Sodium concentration of pre-packaged foods sold in Hong Kong
Journal:Public Health Nutrition
WONG, ASCCoyle, DHWu, JHYLouie, JCY
2020
18
 
The Contribution of Major Food Categories and Companies to Household Purchases of Added Sugar in Australia
Journal:Journal of the Academy of Nutrition and Dietetics
Coyle, DHShahid, MDunford, EKNi Mhurchu, CScapin, TTrieu, KMarklund, MLouie, CYJNeal, BWu, JHY
2021
13
 
The Use of Non-Nutritive and Low-Calorie Sweeteners in 19,915 Local and Imported Pre-Packaged Foods in Hong Kong
Journal:Nutrients
O, BYSCoyle, DHDunford, EKWu, JHYLouie, CYJ
2021
15
 
Total and Free Sugar Levels and Main Types of Sugars Used in 18,784 Local and Imported Pre-Packaged Foods and Beverages Sold in Hong Kong
Journal:Nutrients
Chan, LYCoyle, DHWu, JHYLouie, JCY
2021
19
 
Typical food portion sizes consumed by Australian adults: results from the 2011–12 Australian National Nutrition and Physical Activity Survey
Journal:Scientific Reports
Zheng, MWu, JHYLouie, CYJFlood, VMGill, TThomas, BCleanthous, XNeal, BRangan, A
2016
109
Showing results 3 to 9 of 9 < previous