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Browsing by Author Dai, S
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Showing results 3 to 20 of 20
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Title
Author(s)
Issue Date
Deviation from baseline mutation burden provides powerful and robust rare-variants association test for complex diseases
Journal:
Nucleic Acids Research
Jiang, L
Jiang, H
Dai, S
Chen, Y
Song, Y
Tang, SM
Pang, SYY
Ho, SL
Wang, B
Garcia-Barcelo, MM
Tam, PKH
Cherny, SS
Li, MJ
Sham, PC
Li, M
2022
Effects of Lactic Acid Bacteria-Fermented Soymilk on Isoflavone Metabolites and Short-Chain Fatty Acids Excretion and Their Modulating Effects on Gut Microbiota
Journal:
Journal of Food Science
Dai, S
Pan, M
El-Nezamy, HS
Wan, JMF
Wang, MF
Habimana, O
Lee, JCY
Louie, JCY
Shah, NP
2019
Electrical transport and magnetic properties of perovskite-type electron-doped La-Pr-Mn-O epitaxial films
Journal:
Journal of Magnetism and Magnetic Materials
Duan, P
Chen, ZH
Dai, S
Liu, LF
Gao, J
2006
Enhanced power factor via the control of structural phase transition in SnSe
Journal:
Scientific Reports
YU, H
DAI, S
Chen, Y
2016
First-principles investigations on the lattice dynamics of SnSe under pressure
Proceeding/Conference:
Materials Research Society (MRS) Fall Meeting, USA
YU, H
Dai, S
Chen, Y
2015
Functional and pizza bake properties of Mozzarella cheese made with konjac glucomannan as a fat replacer
Journal:
Food Hydrocolloids
Dai, S
Jiang, F
Shah, N
Corke, H
2019
Interactions between carboxymethyl konjac glucomannan and soy protein isolate in blended films
Journal:
Carbohydrate Polymers
Wang, L
Xiao, M
Dai, S
Song, J
Ni, X
Fang, Y
Corke, H
Jiang, F
2014
Lattice Dynamics and Electrical Transport in SnSe under High Pressure
Proceeding/Conference:
The 17th International Conference on High Pressure in Semiconductor Physics (HPSP-17) & Workshop on High Pressure Study on Superconducting (WHS)
YU, H
Dai, S
Chen, Y
2016
Physicochemical and textural properties of Mozzarella cheese made with konjac glucomannan as a fat replacer
Journal:
Food Research International
Dai, S
Jiang, FT
Corke, H
Shah, N
2018
Pressure induced high power factor in SnSe from first-principles calculations
Proceeding/Conference:
International Conference on Thermoelectrics (ICT- 2016) & The 1st Asian Conference on Thermoelectrics (ACT-2016)
Yu, H
Dai, S
Chen, Y
2016
Processing Constrained K-Closest Pairs Queries in Crime Databases
Qiao, S
Tang, C
Jin, H
Dai, S
Chen, X
Chau, M
Hu, J
2010
PutMode: Prediction of uncertain trajectories in moving objects databases
Journal:
Applied Intelligence
Qiao, S
Tang, C
Jin, H
Long, T
Dai, S
Ku, Y
Chau, M
2010
Role of peptido-leukotrienes in the genesis of early ventricular arrhythmias during acute myocardial ischaemia in rats
Journal:
Agents and Actions
Chang, ACC
Dai, S
Ogle, CW
Tom, WM
1992
Temporal Multi-view Graph Convolutional Networks for Citywide Traffic Volume Inference
Proceeding/Conference:
2021 IEEE International Conference on Data Mining (ICDM)
Dai, S
Wang, J
Huang, C
Yu, Y
Dong, J
2021
The direct and interactive impacts of hydrological factors on bacillary dysentery across different geographical regions in central China
Journal:
Science of the Total Environment
Zuo, S
Yang, L
Dou, P
Ho, HC
Dai, S
Ma, W
Ren, Y
Huang, C
2021
The stability and phase behavior of konjac glucomannan-milk systems
Journal:
Food Hydrocolloids
Dai, S
Jiang, F
Corke, H
Shah, N
2017
Utilization of konjac glucomannan as a fat replacer in low-fat and skimmed Mozzarella cheese
Proceeding/Conference:
ADSA Annual Meeting
Dai, S
Corke, H
Shah, N
2017
Utilization of konjac glucomannan as a fat replacer in low-fat and skimmed yogurt
Journal:
Journal of Dairy Science
DAI, S
Corke, H
Shah, N
2016