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Browsing by Author Choi, ESM

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Title	Author(s)	Issue Date
Applications of vibrational spectroscopy to the analysis of polysaccharide and hydrocolloid ingredients Book:Applications of Vibrational Spectroscopy in Food Science	Choi, ESM Yuen, SN Phillips, DL Ma, CY	2010
Conformational study of SPI treated with ultrasound Proceeding/Conference:IFT Annual Meeting & Food Expo 2009	Choi, ESM Kwok, ST Ma, CY	2009
Study of the Efficacy of Probiotic Bacteria to Reduce Acrylamide in Food and In Vitro Digestion Journal:Foods	Choi, ESM Yang, LING Chang, Y Chu, IK Dong, N	2022

Showing results 1 to 3 of 3