Browsing by Author Fan, KW

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 中
Showing results 1 to 17 of 17
TitleAuthor(s)Issue DateViews
 
Anti-Kasha Behavior of 3-Hydroxyflavone and Its Derivatives
Journal:International Journal of Molecular Sciences
FAN, KWLuk, HLPhillips, DL
2021
5
 
Docosahexaenoic acid (DHA) production from mangrove thaustochytrids, their physiology and food waste utilization potential
Proceeding/Conference:Proceedings of the International Conference on Essential Fatty Acids and Human Nutrition and Health
Fan, KWChen, SFJones, EBGVrijmoed, LLP
2002
 
Eicosapentaenoic and docosahexaenoic acids production by and okara-utilizing potential of thraustochytrids
Journal:Journal of Industrial Microbiology and Biotechnology
Fan, KWChen, FJones, EBGVrijmoed, LLP
2001
59
 
Enhanced production of squalene in the thraustochytrid Aurantiochytrium mangrovei by medium optimization and treatment with terbinafine
Journal:World Journal of Microbiology and Biotechnology
Fan, KWAki, TChen, FJiang, Y
2010
71
 
Epilithic diatom as a biological indicator for the assessment of water quality in the East River
Journal:Water Science and Technology: Water Supply
Fan, KWFok, LLee, JHWChen, F
2007
215
 
Epilithic diatom as a biological indicator for the assessment of water quality in the East River
Proceeding/Conference:Abstracts of International Symposium on Sustainable and Safe Water Supplies. 15-16 January 2007. The University of Hong Kong, Hong Kong
Fan, KWFok, LLee, JHWChen, SF
2007
109
 
Evaluation of antioxidant capacity and total phenolic content of different fractions of selected microalgae
Journal:Food Chemistry
Li, HBCheng, KWWong, CCFan, KWChen, FJiang, Y
2007
232
 
Fatty Acid Composition and Squalene Content of the Marine Microalga Schizochytrium mangrovei
Journal:Journal of Agricultural and Food Chemistry
Jiang, YFan, KWWong, RTYChen, F
2004
 
Field investigation on bio-diversity in the East River (Dongjiang)
Proceeding/Conference:International Yellow River Forum
Fan, KWFok, LMa, XYeh, PJCheng, DLee, JHWWang, ZChen, F
2005
 
In vitro susceptibility of 10 clinical isolates of SARS coronavirus to selected antiviral compounds
Journal:Journal of Clinical Virology
Chen, SFChan, KHJiang, YKao, RYTLu, HTFan, KWCheng, VCCTsui, WHWHung, IFNLee, TSWGuan, YPeiris, JSMYuen, KY
2004
 
Inhibitory effects of microalgal extracts on the formation of advanced glycation endproducts (AGEs)
Journal:Food Chemistry
Sun, ZPeng, XLiu, JFan, KWWang, MChen, F
2010
234
 
Isolation and purification of canthaxanthin from the microalga Chlorella zofingiensis by high-speed counter-current chromatography
Journal:Journal of Separation Science
Li, HBFan, KWChen, F
2006
152
 
Lipid characterization of mangrove thraustochytrid - Schizochytrium mangrovei
Journal:Journal of Agricultural and Food Chemistry
Fan, KWJiang, YFaan, YWChen, F
2007
 
Modelling the Encapsulation of 3-Hydroxyflavone with Cyclodextrin and Octa Acid and Comparing Their Differences
Journal:Molecules
Fan, KWLuk, HLPhillips, DL
8-May-2023
 
Optimization of nitrogen source for enhanced production of squalene from thraustochytrid Aurantiochytrium sp
Journal:New Biotechnology
Chen, GFan, KWLu, FPLi, QAki, TChen, FJiang, Y
2010
66
 
Production of High-Value Products by Marine Microalgae Thraustochytrids
Book:Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications
Fan, KWChen, SF
2007
191
 
Utilization of food processing waste by Thraustochytrids
Journal:Fungal Diversity
Fan, KWChen, FJones, EBGVrijmoed, LLP
2000
330
Showing results 1 to 17 of 17