Showing results 1 to 9 of 9
| Title | Author(s) | Issue Date | Views | |
|---|---|---|---|---|
Association of free sugar intake with blood pressure and obesity measures in Australian adults Journal:European Journal of Nutrition | 2020 | |||
Discrepancy in socioeconomic status does not fully explain the variation in diet quality between consumers of different coffee types Journal:European Journal of Nutrition | 2018 | 79 | ||
Effect of using commercial pre-packaged baby foods on the Fe intake of 7–8 months old infants Journal:Public Health Nutrition | 2021 | |||
| 2015 | 73 | |||
Electronic Dietary Intake Assessment (e-DIA): relative validity of a mobile phone application to measure intake of food groups Journal:The British Journal of Nutrition | 2016 | 57 | ||
| 2020 | 45 | |||
Modelling of the impact of universal added sugar reduction through food reformulation Journal:Scientific Reports | 2017 | |||
No need to change dairy food dietary guidelines yet Journal:The Lancet | 2018 | 19 | ||
Patterns of added sugars intake by eating occasion among a nationally representative sample of Australians Journal:European Journal of Nutrition | 2018 |