Browsing by Author Simon, JE

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TitleAuthor(s)Issue Date
 
Analysis and development of novel functional food and nutraceutical ingredients
Proceeding/Conference:International Conference on Food Science and Technology
Wang, MSimon, JELiang, CPHo, CT
2005
 
Analysis of antioxidative phenolic compounds in artichoke (Cynara scolymus L.)
Journal:Journal of Agricultural and Food Chemistry
Wang, MSimon, JEAviles, IFHe, KZheng, QYTadmor, Y
2003
 
Analysis of artemisinin in Artemisia annua L. by LC-MS with selected ion monitoring
Journal:Journal of Agricultural and Food Chemistry
Wang, MPark, CWu, QSimon, JE
2005
 
Analytical methods to determine phytoestrogenic compounds
Journal:Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences
Wu, QWang, MSimon, JE
2004
 
Antioxidant activity of plant extracts on the inhibition of citral off-odor formation
Journal:Molecular Nutrition and Food Research
Liang, CPWang, MSimon, JEHo, CT
2004
 
Application of near-infrared spectroscopy in quality control and determination of adulteration of african essential oils
Journal:Phytochemical Analysis
Juliani, HRKapteyn, JJones, DKoroch, ARWang, MCharles, DSimon, JE
2006
 
Chemistry, quality adn functional propertiese of grains of paradise (Aframomum mellegueta), a rediscovered spice
Rodolfo, JHWelch, CAstante-Dartey, JAcquaye, DWang, MSimon, JE
2008
 
Determination of isoflavones in red clover and related species by high-performance liquid chromatography combined with ultraviolet and mass spectrometric detection
Journal:Journal of Chromatography A
Wu, QWang, MSimon, JE
2003
 
Determination of proanthocyanidins in fresh grapes and grape products using liquid chromatography with mass spectrometric detection
Journal:Rapid Communications in Mass Spectrometry
Wu, QWang, MSimon, JE
2005
 
Determination of proanthocyanidins in grape products by liquid chromatography/mass spectrometric detection under low collision energy
Journal:Analytical Chemistry
Wu, QWang, MSimon, JE
2003
 
Determination of the predominant catechins in Acacia catechu by liquid chromatography/electrospray ionization-mass spectrometry
Journal:Journal of Agricultural and Food Chemistry
Shen, DWu, QWang, MYang, YLavoie, EJSimon, JE
2006
 
Developing a long-lasting tyrosinase inhibitor from Morus alba L
Journal:Allured's Cosmetics and Toiletries
Kim, MMeng, XKim, AWang, MSimon, JE
2006
 
Development of valuable natural products and botanicals-case study of Kudzu
Proceeding/Conference:International Congress on Ethnopharmacology
Wu, QWang, MSimon, JE
2006
 
Inhibitory effect of fruit extracts on the formation of heterocyclic amines
Journal:Journal of Agricultural and Food Chemistry
Cheng, KWWu, QZong, PZPeng, XSimon, JEChen, FWang, M
2007
 
Instrumental analysis of popular botanical products in the U.S. market
Proceeding/Conference:ACS Symposium Series
Wang, MLiang, CPWu, QLSimon, JEHo, CT
2006
 
Intraspecific variation in quality control parameters, polyphenol profile, and antioxidant activity in wild populations of Lippia multiflora from Ghana
Proceeding/Conference:ACS Symposium Series
Juliani, HRWang, MMoharram, HAsanteDartey, JAcquaye, DKoroch, ARSimon, JE
2006
 
LC/MS (liquid chromatography-mass spectrometry): An important tool and easy approach for natural products research
Proceeding/Conference:Abstracts of Papers, 230th ACS National Meeting, Washington, DC, United States, August 28 - September 1, 2005
Wang, MWu, QSimon, JE
2005
 
LC/UV/ESI-MS Analysis of Isoflavones in Edamame and Tofu Soybeans
Journal:Journal of Agricultural and Food Chemistry
Wu, QWang, MSciarappa, WJSimon, JE
2004
 
Method development for monitoring seal blubber oil oxidation based on propanal and malondialdehyde formation
Book:Antioxidant Measurement and Applications (ACS Symposium Series 956), page 125-139, edited by Fereidoon Shahidi and Chi-Tang Ho
Liang, CPWang, MSimon, JEShahidi, FHo, CT
2006
 
Method development for monitoring seal blubber oil oxidation based on propanal and malondialdehyde formation
Proceeding/Conference:ACS Symposium Series
Liang, CPWang, MSimon, JEShahidi, FHo, CT
2007
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