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- Publisher Website: 10.1016/S0278-6915(97)00160-9
- Scopus: eid_2-s2.0-0032489795
- PMID: 9651049
- WOS: WOS:000074048100007
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Article: Ability of dairy strains of lactic acid bacteria to bind a common food carcinogen, aflatoxin B1
Title | Ability of dairy strains of lactic acid bacteria to bind a common food carcinogen, aflatoxin B1 |
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Authors | |
Keywords | Aflatoxin Biological degradation Lactic acid bacteria Mycotoxin |
Issue Date | 1998 |
Publisher | Pergamon. The Journal's web site is located at http://www.elsevier.com/locate/foodchemtox |
Citation | Food And Chemical Toxicology, 1998, v. 36 n. 4, p. 321-326 How to Cite? |
Abstract | This study was conducted to examine the ability of selected dairy strains of lactic acid bacteria to remove aflatoxin B1 (AFB1) from liquid media. Both Lactobacillus rhamnosus strain GG (LBGG) and L. rhamnosus strain LC-705 (LC705) can significantly (P > 0.05) remove AFB1 when compared with that by other strains of either Gram-positive or Gram-negative bacteria. Removal of AFB1 by LBGG and LC705 was a rapid process with approximately 80% AFB1 removed at 0 hr. Removal of AFB1 by these two strains was both temperature and bacterial concentration dependent. |
Persistent Identifier | http://hdl.handle.net/10722/178641 |
ISSN | 2023 Impact Factor: 3.9 2023 SCImago Journal Rankings: 0.780 |
ISI Accession Number ID | |
References |
DC Field | Value | Language |
---|---|---|
dc.contributor.author | ElNezami, H | en_US |
dc.contributor.author | Kankaanpaa, P | en_US |
dc.contributor.author | Salminen, S | en_US |
dc.contributor.author | Ahokas, J | en_US |
dc.date.accessioned | 2012-12-19T09:48:53Z | - |
dc.date.available | 2012-12-19T09:48:53Z | - |
dc.date.issued | 1998 | en_US |
dc.identifier.citation | Food And Chemical Toxicology, 1998, v. 36 n. 4, p. 321-326 | en_US |
dc.identifier.issn | 0278-6915 | en_US |
dc.identifier.uri | http://hdl.handle.net/10722/178641 | - |
dc.description.abstract | This study was conducted to examine the ability of selected dairy strains of lactic acid bacteria to remove aflatoxin B1 (AFB1) from liquid media. Both Lactobacillus rhamnosus strain GG (LBGG) and L. rhamnosus strain LC-705 (LC705) can significantly (P > 0.05) remove AFB1 when compared with that by other strains of either Gram-positive or Gram-negative bacteria. Removal of AFB1 by LBGG and LC705 was a rapid process with approximately 80% AFB1 removed at 0 hr. Removal of AFB1 by these two strains was both temperature and bacterial concentration dependent. | en_US |
dc.language | eng | en_US |
dc.publisher | Pergamon. The Journal's web site is located at http://www.elsevier.com/locate/foodchemtox | en_US |
dc.relation.ispartof | Food and Chemical Toxicology | en_US |
dc.subject | Aflatoxin | - |
dc.subject | Biological degradation | - |
dc.subject | Lactic acid bacteria | - |
dc.subject | Mycotoxin | - |
dc.subject.mesh | Aflatoxin B1 - Analysis - Metabolism | en_US |
dc.subject.mesh | Animals | en_US |
dc.subject.mesh | Carcinogens - Analysis - Metabolism | en_US |
dc.subject.mesh | Chromatography, High Pressure Liquid | en_US |
dc.subject.mesh | Dairy Products - Microbiology | en_US |
dc.subject.mesh | Food Preservation | en_US |
dc.subject.mesh | Freeze Drying | en_US |
dc.subject.mesh | Lactic Acid - Metabolism | en_US |
dc.subject.mesh | Lactobacillus - Metabolism | en_US |
dc.subject.mesh | Milk - Microbiology | en_US |
dc.subject.mesh | Temperature | en_US |
dc.subject.mesh | Time Factors | en_US |
dc.title | Ability of dairy strains of lactic acid bacteria to bind a common food carcinogen, aflatoxin B1 | en_US |
dc.type | Article | en_US |
dc.identifier.email | ElNezami, H: elnezami@hkucc.hku.hk | en_US |
dc.identifier.authority | ElNezami, H=rp00694 | en_US |
dc.description.nature | link_to_subscribed_fulltext | en_US |
dc.identifier.doi | 10.1016/S0278-6915(97)00160-9 | en_US |
dc.identifier.pmid | 9651049 | - |
dc.identifier.scopus | eid_2-s2.0-0032489795 | en_US |
dc.relation.references | http://www.scopus.com/mlt/select.url?eid=2-s2.0-0032489795&selection=ref&src=s&origin=recordpage | en_US |
dc.identifier.volume | 36 | en_US |
dc.identifier.issue | 4 | en_US |
dc.identifier.spage | 321 | en_US |
dc.identifier.epage | 326 | en_US |
dc.identifier.isi | WOS:000074048100007 | - |
dc.publisher.place | United Kingdom | en_US |
dc.identifier.scopusauthorid | ElNezami, H=6603690577 | en_US |
dc.identifier.scopusauthorid | Kankaanpaa, P=6701573026 | en_US |
dc.identifier.scopusauthorid | Salminen, S=7102912002 | en_US |
dc.identifier.scopusauthorid | Ahokas, J=7006308329 | en_US |
dc.identifier.issnl | 0278-6915 | - |