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Book Chapter: Eating One’s Way to Sophistication Japanese Food, Transnational Flows and Social Mobility in Hong Kong

TitleEating One’s Way to Sophistication Japanese Food, Transnational Flows and Social Mobility in Hong Kong
Authors
Nakano, Y
Issue Date2015
PublisherRoutledge
Citation
Eating One’s Way to Sophistication Japanese Food, Transnational Flows and Social Mobility in Hong Kong. In Soysal, YN (Ed.), Transnational Trajectories in East Asia: Nation, Citizenship, and Region, p. 106-129. Oxford and New York: Routledge, 2015 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/205439
ISBN
9781138819351

 

DC FieldValueLanguage
dc.contributor.authorNakano, Yen_US
dc.date.accessioned2014-09-20T02:32:12Z-
dc.date.available2014-09-20T02:32:12Z-
dc.date.issued2015-
dc.identifier.citationEating One’s Way to Sophistication Japanese Food, Transnational Flows and Social Mobility in Hong Kong. In Soysal, YN (Ed.), Transnational Trajectories in East Asia: Nation, Citizenship, and Region, p. 106-129. Oxford and New York: Routledge, 2015en_US
dc.identifier.isbn9781138819351-
dc.identifier.urihttp://hdl.handle.net/10722/205439-
dc.languageengen_US
dc.publisherRoutledgeen_US
dc.relation.ispartofTransnational Trajectories in East Asia: Nation, Citizenship, and Region-
dc.titleEating One’s Way to Sophistication Japanese Food, Transnational Flows and Social Mobility in Hong Kongen_US
dc.typeBook_Chapteren_US
dc.identifier.emailNakano, Y: ynakano@hku.hken_US
dc.identifier.authorityNakano, Y=rp01230en_US
dc.identifier.hkuros237631en_US
dc.identifier.spage106-
dc.identifier.epage129-
dc.publisher.placeOxford and New Yorken_US

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