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Conference Paper: Lactobacillus rhamnosus GG modulates intestinal barrier function and inflammation in BALB/C mice following dietary exposure to deoxynivalenol and zearalenone through changes in gut

TitleLactobacillus rhamnosus GG modulates intestinal barrier function and inflammation in BALB/C mice following dietary exposure to deoxynivalenol and zearalenone through changes in gut
Authors
Wan, MLYPoon, VWLAllen, KJTurner, PCEl-Nezamy, H
Issue Date2014
PublisherThe University of Hong Kong.
Citation
The 1st International Conference on Food Safety (ICFS), The University of Hong Kong, Hong Kong, 16-18 June 2014. In Programme Book, 2014, p. 75, abstract OS2 How to Cite?
AbstractDeoxynivalenol (DON) and zearalenone are mycotoxins produced by Fusarium species, which naturally co-occur in foods and feeds. The gastrointestinal tract represents the first barrier met by exogenous food/feed compounds. The purpose of the present study was to investigate the ability of Lactobacillus rhamnosus GG (LGG) to improve intestinal barrier functions and ameliorate inflammation in Balb/c mice (6 weeks old) fed diets containing mycotoxin mixtures (i.e. DON and ZEA) through modulation of intestinal bacterial …
DescriptionConference Theme: From Experience to Perspectives
Oral Presentation 2
Persistent Identifierhttp://hdl.handle.net/10722/213774

 

DC FieldValueLanguage
dc.contributor.authorWan, MLY-
dc.contributor.authorPoon, VWL-
dc.contributor.authorAllen, KJ-
dc.contributor.authorTurner, PC-
dc.contributor.authorEl-Nezamy, H-
dc.date.accessioned2015-08-17T08:48:09Z-
dc.date.available2015-08-17T08:48:09Z-
dc.date.issued2014-
dc.identifier.citationThe 1st International Conference on Food Safety (ICFS), The University of Hong Kong, Hong Kong, 16-18 June 2014. In Programme Book, 2014, p. 75, abstract OS2-
dc.identifier.urihttp://hdl.handle.net/10722/213774-
dc.descriptionConference Theme: From Experience to Perspectives-
dc.descriptionOral Presentation 2-
dc.description.abstractDeoxynivalenol (DON) and zearalenone are mycotoxins produced by Fusarium species, which naturally co-occur in foods and feeds. The gastrointestinal tract represents the first barrier met by exogenous food/feed compounds. The purpose of the present study was to investigate the ability of Lactobacillus rhamnosus GG (LGG) to improve intestinal barrier functions and ameliorate inflammation in Balb/c mice (6 weeks old) fed diets containing mycotoxin mixtures (i.e. DON and ZEA) through modulation of intestinal bacterial …-
dc.languageeng-
dc.publisherThe University of Hong Kong.-
dc.relation.ispartofInternational Conference on Food Safety (ICFS)-
dc.titleLactobacillus rhamnosus GG modulates intestinal barrier function and inflammation in BALB/C mice following dietary exposure to deoxynivalenol and zearalenone through changes in gut-
dc.typeConference_Paper-
dc.identifier.emailWan, MLY: murphyly@hku.hk-
dc.identifier.emailEl-Nezamy, H: elnezami@hkucc.hku.hk-
dc.identifier.authorityEl-Nezamy, H=rp00694-
dc.description.naturepublished_or_final_version-
dc.identifier.hkuros248491-
dc.identifier.spage75, abstract OS2-
dc.identifier.epage75, abstract OS2-
dc.publisher.placeHong Kong-

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