undergraduate thesis: Development of an ICF-based swallowing-related quality of life questionnaire : head-and-neck cancer survivor assessment of mealtimes

TitleDevelopment of an ICF-based swallowing-related quality of life questionnaire : head-and-neck cancer survivor assessment of mealtimes
Authors
Issue Date2014
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Chan, K. [陳冠宏]. (2014). Development of an ICF-based swallowing-related quality of life questionnaire : head-and-neck cancer survivor assessment of mealtimes. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR.
AbstractThis study developed and validated a swallowing-related quality of life (QoL) questionnaire based on the International Classification of Functioning, Disability and Health (ICF) framework, Head-and-Neck cancer Survivor Assessment of Mealtimes (HNSAM). HNSAM was developed according to qualitative studies involved in-depth interviews with head-and-neck cancer (HNC) survivors that explored the impacts of swallowing difficulties. Forty seven participants with HNC treated were recruited for the validation of the psychometric properties of HNSAM. They completed HNSAM and M. D. Anderson Dysphagia Inventory independently. A speech therapist rated Functional Oral Intake Scale and conducted bedside swallowing examination to assess their swallowing impairment severity. HNSAM subscales were demonstrated to have strong internal consistency and test-retest reliability. Good content, criterion, construct and clinical validity was also established, revealing that HNSAM was able to measure the impacts of dysphagia on activities and participation, and QoL of HNC survivors.
DegreeBachelor of Science in Speech and Hearing Sciences
SubjectDeglutition disorders
Quality of life
Rehabilitation - Cancer - Neck - Patients
Head - Cancer - Patients - Rehabilitation
Dept/ProgramSpeech and Hearing Sciences
Persistent Identifierhttp://hdl.handle.net/10722/238928
HKU Library Item IDb5806428

 

DC FieldValueLanguage
dc.contributor.authorChan, Kwun-wang-
dc.contributor.author陳冠宏-
dc.date.accessioned2017-02-23T23:30:41Z-
dc.date.available2017-02-23T23:30:41Z-
dc.date.issued2014-
dc.identifier.citationChan, K. [陳冠宏]. (2014). Development of an ICF-based swallowing-related quality of life questionnaire : head-and-neck cancer survivor assessment of mealtimes. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR.-
dc.identifier.urihttp://hdl.handle.net/10722/238928-
dc.description.abstractThis study developed and validated a swallowing-related quality of life (QoL) questionnaire based on the International Classification of Functioning, Disability and Health (ICF) framework, Head-and-Neck cancer Survivor Assessment of Mealtimes (HNSAM). HNSAM was developed according to qualitative studies involved in-depth interviews with head-and-neck cancer (HNC) survivors that explored the impacts of swallowing difficulties. Forty seven participants with HNC treated were recruited for the validation of the psychometric properties of HNSAM. They completed HNSAM and M. D. Anderson Dysphagia Inventory independently. A speech therapist rated Functional Oral Intake Scale and conducted bedside swallowing examination to assess their swallowing impairment severity. HNSAM subscales were demonstrated to have strong internal consistency and test-retest reliability. Good content, criterion, construct and clinical validity was also established, revealing that HNSAM was able to measure the impacts of dysphagia on activities and participation, and QoL of HNC survivors.-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.subject.lcshDeglutition disorders-
dc.subject.lcshQuality of life-
dc.subject.lcshRehabilitation - Cancer - Neck - Patients-
dc.subject.lcshHead - Cancer - Patients - Rehabilitation-
dc.titleDevelopment of an ICF-based swallowing-related quality of life questionnaire : head-and-neck cancer survivor assessment of mealtimes-
dc.typeUG_Thesis-
dc.identifier.hkulb5806428-
dc.description.thesisnameBachelor of Science in Speech and Hearing Sciences-
dc.description.thesislevelBachelor-
dc.description.thesisdisciplineSpeech and Hearing Sciences-
dc.description.naturepublished_or_final_version-
dc.identifier.mmsid991020911079703414-

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