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Article: Water-in-Oil Microemulsions for Protein Delivery: Loading Optimization and Stability

TitleWater-in-Oil Microemulsions for Protein Delivery: Loading Optimization and Stability
Authors
KeywordsDesign of experiments (DoE)
Formulation stability
Protein loading
Protein solubility
SDS-PAGE
Ternary system
Issue Date2017
Citation
Current Pharmaceutical Biotechnology, 2017, v. 18, p. 410-421 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/243797
ISI Accession Number ID

 

DC FieldValueLanguage
dc.contributor.authorPerinelli, DR-
dc.contributor.authorCespi, M-
dc.contributor.authorPucciarelli, S-
dc.contributor.authorVincenzetti, S-
dc.contributor.authorCasettari, L-
dc.contributor.authorLam, JKW-
dc.contributor.authorLogrippo, S-
dc.contributor.authorCanala, E-
dc.contributor.authorSoliman, ME-
dc.contributor.authorBonaucina, G-
dc.contributor.authorPalmieri, GF-
dc.date.accessioned2017-08-25T02:59:38Z-
dc.date.available2017-08-25T02:59:38Z-
dc.date.issued2017-
dc.identifier.citationCurrent Pharmaceutical Biotechnology, 2017, v. 18, p. 410-421-
dc.identifier.urihttp://hdl.handle.net/10722/243797-
dc.languageeng-
dc.relation.ispartofCurrent Pharmaceutical Biotechnology-
dc.subjectDesign of experiments (DoE)-
dc.subjectFormulation stability-
dc.subjectProtein loading-
dc.subjectProtein solubility-
dc.subjectSDS-PAGE-
dc.subjectTernary system-
dc.titleWater-in-Oil Microemulsions for Protein Delivery: Loading Optimization and Stability-
dc.typeArticle-
dc.identifier.emailLam, JKW: jkwlam@hku.hk-
dc.identifier.authorityLam, JKW=rp01346-
dc.identifier.doi10.2174/1389201018666170508112947-
dc.identifier.scopuseid_2-s2.0-85027264055-
dc.identifier.hkuros273938-
dc.identifier.volume18-
dc.identifier.spage410-
dc.identifier.epage421-
dc.identifier.isiWOS:000405623200007-

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