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postgraduate thesis: Comparison of three methods for phenotypic detection of carbapenemase production in Enterobacteriaceae

TitleComparison of three methods for phenotypic detection of carbapenemase production in Enterobacteriaceae
Authors
Ng, Chung Kai Timothy吳仲楷
Issue Date2019
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Ng, C. K. T. [吳仲楷]. (2019). Comparison of three methods for phenotypic detection of carbapenemase production in Enterobacteriaceae. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR.
DegreeMaster of Medical Sciences
SubjectEnterobacteriaceae
Dept/ProgramMicrobiology
Persistent Identifierhttp://hdl.handle.net/10722/279616

 

DC FieldValueLanguage
dc.contributor.authorNg, Chung Kai Timothy-
dc.contributor.author吳仲楷-
dc.date.accessioned2019-11-04T09:03:41Z-
dc.date.available2019-11-04T09:03:41Z-
dc.date.issued2019-
dc.identifier.citationNg, C. K. T. [吳仲楷]. (2019). Comparison of three methods for phenotypic detection of carbapenemase production in Enterobacteriaceae. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR.-
dc.identifier.urihttp://hdl.handle.net/10722/279616-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.subject.lcshEnterobacteriaceae-
dc.titleComparison of three methods for phenotypic detection of carbapenemase production in Enterobacteriaceae-
dc.typePG_Thesis-
dc.description.thesisnameMaster of Medical Sciences-
dc.description.thesislevelMaster-
dc.description.thesisdisciplineMicrobiology-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_991044146767603414-
dc.date.hkucongregation2019-
dc.identifier.mmsid991044146767603414-

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