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Article: Food insecurity and COVID-19 risk in low‐ and middle‐income countries

TitleFood insecurity and COVID-19 risk in low‐ and middle‐income countries
Authors
Issue Date2022
Citation
Applied Economic Perspectives and Policy, 2022, v. 44 n. 1, p. 92-109 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/313839
ISI Accession Number ID

 

DC FieldValueLanguage
dc.contributor.authorMueller, V-
dc.contributor.authorGrepin, KA-
dc.contributor.authorRabbani, A-
dc.contributor.authorNavia, B-
dc.contributor.authorNgunjiri, ASW-
dc.contributor.authorWu, Y-
dc.date.accessioned2022-07-05T05:06:44Z-
dc.date.available2022-07-05T05:06:44Z-
dc.date.issued2022-
dc.identifier.citationApplied Economic Perspectives and Policy, 2022, v. 44 n. 1, p. 92-109-
dc.identifier.urihttp://hdl.handle.net/10722/313839-
dc.languageeng-
dc.relation.ispartofApplied Economic Perspectives and Policy-
dc.titleFood insecurity and COVID-19 risk in low‐ and middle‐income countries -
dc.typeArticle-
dc.identifier.emailGrepin, KA: kgrepin@hku.hk-
dc.identifier.emailWu, Y: nicowu@HKUCC-COM.hku.hk-
dc.identifier.authorityGrepin, KA=rp02646-
dc.identifier.doi10.1002/aepp.13200-
dc.identifier.hkuros333990-
dc.identifier.volume44-
dc.identifier.issue1-
dc.identifier.spage92-
dc.identifier.epage109-
dc.identifier.isiWOS:000706115600001-

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