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Article: Low-carbohydrate diet score and the risk of stroke in older people: Guangzhou Biobank Cohort Study and meta-analysis of cohort studies

TitleLow-carbohydrate diet score and the risk of stroke in older people: Guangzhou Biobank Cohort Study and meta-analysis of cohort studies
Authors
Wang, XJZhang, WJiang, CZhu, FJin, YLCheng, KKLam, THXu, L
Issue Date2023
Citation
Nutrition, 2023, v. 105, p. 111844 How to Cite?
DOI: http://dx.doi.org/10.1016/j.nut.2022.111844
Persistent Identifierhttp://hdl.handle.net/10722/320715
ISI Accession Number ID
WOS:000933913100005

 

DC FieldValueLanguage
dc.contributor.authorWang, XJ-
dc.contributor.authorZhang, W-
dc.contributor.authorJiang, C-
dc.contributor.authorZhu, F-
dc.contributor.authorJin, YL-
dc.contributor.authorCheng, KK-
dc.contributor.authorLam, TH-
dc.contributor.authorXu, L-
dc.date.accessioned2022-10-21T07:58:31Z-
dc.date.available2022-10-21T07:58:31Z-
dc.date.issued2023-
dc.identifier.citationNutrition, 2023, v. 105, p. 111844-
dc.identifier.urihttp://hdl.handle.net/10722/320715-
dc.languageeng-
dc.relation.ispartofNutrition-
dc.titleLow-carbohydrate diet score and the risk of stroke in older people: Guangzhou Biobank Cohort Study and meta-analysis of cohort studies-
dc.typeArticle-
dc.identifier.emailLam, TH: hrmrlth@HKUCC-COM.hku.hk-
dc.identifier.authorityLam, TH=rp00326-
dc.identifier.authorityXu, L=rp02030-
dc.identifier.doi10.1016/j.nut.2022.111844-
dc.identifier.hkuros340024-
dc.identifier.volume105-
dc.identifier.spage111844-
dc.identifier.epage111844-
dc.identifier.isiWOS:000933913100005-

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