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Conference Paper: Chemical characterization of fancy waters with incorporated arginine

TitleChemical characterization of fancy waters with incorporated arginine
Authors
Bahdar, MASharaf, DDaood, UYiu, CKBijle, MN
Issue Date21-Jan-2023
PublisherSAGE Publications
Persistent Identifierhttp://hdl.handle.net/10722/343901
ISSN
0022-0345
2023 Impact Factor: 5.7
2023 SCImago Journal Rankings: 1.909

 

DC FieldValueLanguage
dc.contributor.authorBahdar, MA-
dc.contributor.authorSharaf, D-
dc.contributor.authorDaood, U-
dc.contributor.authorYiu, CK-
dc.contributor.authorBijle, MN-
dc.date.accessioned2024-06-17T03:19:24Z-
dc.date.available2024-06-17T03:19:24Z-
dc.date.issued2023-01-21-
dc.identifier.issn0022-0345-
dc.identifier.urihttp://hdl.handle.net/10722/343901-
dc.languageeng-
dc.publisherSAGE Publications-
dc.relation.ispartofJournal of Dental Research-
dc.titleChemical characterization of fancy waters with incorporated arginine-
dc.typeConference_Paper-
dc.identifier.volume102-
dc.identifier.issueSpec Iss C-
dc.identifier.eissn1544-0591-
dc.identifier.issnl0022-0345-

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