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Article: Food and Drug: A New Direction in the History of Medicine in China

TitleFood and Drug: A New Direction in the History of Medicine in China
Authors
Leung, Angela Ki Che
Issue Date1-Sep-2023
PublisherWolters Kluwer Health
Citation
Chinese Medicine and Culture, 2023, v. 6, n. 3, p. 265-271 How to Cite?
DOI: http://dx.doi.org/10.1097/MC9.0000000000000074
Persistent Identifierhttp://hdl.handle.net/10722/348199
ISSN
2589-9627
2023 SCImago Journal Rankings: 0.170

 

DC FieldValueLanguage
dc.contributor.authorLeung, Angela Ki Che-
dc.date.accessioned2024-10-08T00:30:56Z-
dc.date.available2024-10-08T00:30:56Z-
dc.date.issued2023-09-01-
dc.identifier.citationChinese Medicine and Culture, 2023, v. 6, n. 3, p. 265-271-
dc.identifier.issn2589-9627-
dc.identifier.urihttp://hdl.handle.net/10722/348199-
dc.languageeng-
dc.publisherWolters Kluwer Health-
dc.relation.ispartofChinese Medicine and Culture-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.titleFood and Drug: A New Direction in the History of Medicine in China-
dc.typeArticle-
dc.identifier.doi10.1097/MC9.0000000000000074-
dc.identifier.scopuseid_2-s2.0-85175573915-
dc.identifier.volume6-
dc.identifier.issue3-
dc.identifier.spage265-
dc.identifier.epage271-
dc.identifier.eissn2589-9473-
dc.identifier.issnl2589-9473-

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