Showing results 1 to 2 of 2
Title | Author(s) | Issue Date | |
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Functional and nutritional properties of buckwheat protein concentrate and the effects of drying method used Proceeding/Conference:Institute of Food Technologists Annual Meeting and Food Expo | 1997 | ||
Potential applications for Amaranthus proteins isolated by alkali wet-milling Proceeding/Conference:American Association of Oil Chemists Annual Meeting | 1998 |