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- Publisher Website: 10.1111/1750-3841.13313
- Scopus: eid_2-s2.0-85027934780
- PMID: 27145163
- WOS: WOS:000380153700016
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Article: Viability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature
Title | Viability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature |
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Authors | |
Keywords | acid tolerance bifidobacterium bile tolerance commercial probiotic supplements Lactobacillus acidophilus |
Issue Date | 2016 |
Publisher | Wiley-Blackwell Publishing, Inc. The Journal's web site is located at http://www.wiley.com/bw/journal.asp?ref=0022-1147 |
Citation | Journal of Food Science, 2016, v. 81 n. 6, p. M1472-M1479 How to Cite? |
Persistent Identifier | http://hdl.handle.net/10722/238770 |
ISSN | 2023 Impact Factor: 3.2 2023 SCImago Journal Rankings: 0.783 |
ISI Accession Number ID |
DC Field | Value | Language |
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dc.contributor.author | Dianawati, D | - |
dc.contributor.author | Mishra, V | - |
dc.contributor.author | Shah, N | - |
dc.date.accessioned | 2017-02-20T01:25:52Z | - |
dc.date.available | 2017-02-20T01:25:52Z | - |
dc.date.issued | 2016 | - |
dc.identifier.citation | Journal of Food Science, 2016, v. 81 n. 6, p. M1472-M1479 | - |
dc.identifier.issn | 0022-1147 | - |
dc.identifier.uri | http://hdl.handle.net/10722/238770 | - |
dc.language | eng | - |
dc.publisher | Wiley-Blackwell Publishing, Inc. The Journal's web site is located at http://www.wiley.com/bw/journal.asp?ref=0022-1147 | - |
dc.relation.ispartof | Journal of Food Science | - |
dc.rights | Preprint This is the pre-peer reviewed version of the following article: [FULL CITE], which has been published in final form at [Link to final article]. Authors are not required to remove preprints posted prior to acceptance of the submitted version. Postprint This is the accepted version of the following article: [full citation], which has been published in final form at [Link to final article]. | - |
dc.subject | acid tolerance | - |
dc.subject | bifidobacterium | - |
dc.subject | bile tolerance | - |
dc.subject | commercial probiotic supplements | - |
dc.subject | Lactobacillus acidophilus | - |
dc.title | Viability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature | - |
dc.type | Article | - |
dc.identifier.email | Shah, N: npshah@hku.hk | - |
dc.identifier.authority | Shah, N=rp01571 | - |
dc.identifier.doi | 10.1111/1750-3841.13313 | - |
dc.identifier.pmid | 27145163 | - |
dc.identifier.scopus | eid_2-s2.0-85027934780 | - |
dc.identifier.hkuros | 271351 | - |
dc.identifier.volume | 81 | - |
dc.identifier.issue | 6 | - |
dc.identifier.spage | M1472 | - |
dc.identifier.epage | M1479 | - |
dc.identifier.isi | WOS:000380153700016 | - |
dc.publisher.place | United States | - |
dc.identifier.issnl | 0022-1147 | - |