File Download

There are no files associated with this item.

  Links for fulltext
     (May Require Subscription)
Supplementary

Article: Health-promoting benefits of Low-Fat Akawi Cheese Made by Exopolysaccharide-producing Probiotic Lactobacillus plantarum isolated from Camel milk

TitleHealth-promoting benefits of Low-Fat Akawi Cheese Made by Exopolysaccharide-producing Probiotic Lactobacillus plantarum isolated from Camel milk
Authors
Ayesha, SDhaheri, ALReem, AHKizhakkayil, JAl-Nabulsi, ALAbushelaibi, AShah, NAyyash, M
Keywordsantiproliferative
exopolysaccharide (EPS)
health-promoting benefit
probiotic
Issue Date2017
PublisherAmerican Dairy Science Association. The Journal's web site is located at http://www.journalofdairyscience.org/
Citation
Journal of Dairy Science, 2017, v. 100 n. 10, p. 7771-7779 How to Cite?
DOI: http://dx.doi.org/10.3168/jds.2017-12761
Persistent Identifierhttp://hdl.handle.net/10722/262489
ISSN
0022-0302
2021 Impact Factor: 4.225
2020 SCImago Journal Rankings: 1.483
ISI Accession Number ID
WOS:000410876600002

 

DC FieldValueLanguage
dc.contributor.authorAyesha, S-
dc.contributor.authorDhaheri, AL-
dc.contributor.authorReem, AH-
dc.contributor.authorKizhakkayil, J-
dc.contributor.authorAl-Nabulsi, AL-
dc.contributor.authorAbushelaibi, A-
dc.contributor.authorShah, N-
dc.contributor.authorAyyash, M-
dc.date.accessioned2018-09-28T05:00:09Z-
dc.date.available2018-09-28T05:00:09Z-
dc.date.issued2017-
dc.identifier.citationJournal of Dairy Science, 2017, v. 100 n. 10, p. 7771-7779-
dc.identifier.issn0022-0302-
dc.identifier.urihttp://hdl.handle.net/10722/262489-
dc.languageeng-
dc.publisherAmerican Dairy Science Association. The Journal's web site is located at http://www.journalofdairyscience.org/-
dc.relation.ispartofJournal of Dairy Science-
dc.subjectantiproliferative-
dc.subjectexopolysaccharide (EPS)-
dc.subjecthealth-promoting benefit-
dc.subjectprobiotic-
dc.titleHealth-promoting benefits of Low-Fat Akawi Cheese Made by Exopolysaccharide-producing Probiotic Lactobacillus plantarum isolated from Camel milk-
dc.typeArticle-
dc.identifier.emailShah, N: npshah@hku.hk-
dc.identifier.authorityShah, N=rp01571-
dc.identifier.doi10.3168/jds.2017-12761-
dc.identifier.scopuseid_2-s2.0-85025834820-
dc.identifier.hkuros292829-
dc.identifier.volume100-
dc.identifier.issue10-
dc.identifier.spage7771-
dc.identifier.epage7779-
dc.identifier.isiWOS:000410876600002-
dc.publisher.placeUnited States-
dc.identifier.issnl0022-0302-

Export via OAI-PMH Interface in XML Formats

OR

Export to Other Non-XML Formats