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Conference Paper: Chemical modification of EPS to improve its bio-functionalities

TitleChemical modification of EPS to improve its bio-functionalities
Authors
Shah, N
Issue Date2018
Citation
2nd Symposium on Functional Foods, University of Santo Tomas (UST), Manlia, the Philippines, 28 April 2018 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/277314

 

DC FieldValueLanguage
dc.contributor.authorShah, N-
dc.date.accessioned2019-09-20T08:48:38Z-
dc.date.available2019-09-20T08:48:38Z-
dc.date.issued2018-
dc.identifier.citation2nd Symposium on Functional Foods, University of Santo Tomas (UST), Manlia, the Philippines, 28 April 2018-
dc.identifier.urihttp://hdl.handle.net/10722/277314-
dc.languageeng-
dc.relation.ispartof2nd Symposium on Functional Foods, 2018-
dc.titleChemical modification of EPS to improve its bio-functionalities-
dc.typeConference_Paper-
dc.identifier.emailShah, N: npshah@hku.hk-
dc.identifier.authorityShah, N=rp01571-
dc.identifier.hkuros305820-

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