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Article: Interaction between Bifidobacterium bifidum and Listeria monocytogenes enhances antioxidant activity through oxidoreductase system

TitleInteraction between Bifidobacterium bifidum and Listeria monocytogenes enhances antioxidant activity through oxidoreductase system
Authors
Issue Date2020
Citation
LWT Food Science and Technology, 2020 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/293942

 

DC FieldValueLanguage
dc.contributor.authorXu, F-
dc.contributor.authorYu, XM-
dc.contributor.authorWu, XL-
dc.contributor.authorShah, N-
dc.date.accessioned2020-11-23T08:24:04Z-
dc.date.available2020-11-23T08:24:04Z-
dc.date.issued2020-
dc.identifier.citationLWT Food Science and Technology, 2020-
dc.identifier.urihttp://hdl.handle.net/10722/293942-
dc.languageeng-
dc.relation.ispartofLWT Food Science and Technology-
dc.titleInteraction between Bifidobacterium bifidum and Listeria monocytogenes enhances antioxidant activity through oxidoreductase system-
dc.typeArticle-
dc.identifier.emailShah, N: npshah@hku.hk-
dc.identifier.authorityShah, N=rp01571-
dc.identifier.doi10.1016/j.lwt.2020.109209-
dc.identifier.hkuros320135-

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