Browsing by Author Benzie, Iris F.F.

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Showing results 1 to 12 of 12
TitleAuthor(s)Issue Date
 
Acute hyperglycemia and oxidative stress: Direct cause and effect?
Journal:Free Radical Biology and Medicine
Choi, Siu WaiBenzie, Iris F.F.Ma, Shuk WoonStrain, J. J.Hannigan, Bernadette M.
2008
 
Antioxidant power and DNA repair effects of Lingzhi or Reishi medicinal mushroom, Ganoderma lucidum (W.Curt.:Fr.) P. Karst. (Aphyllophoromycetideae), in human acute post-ingestion study
Journal:International Journal of Medicinal Mushrooms
Wachtel-Galor, SissiWong, Wan ChiChoi, Siu WaiBenzie, Iris F.F.
2010
 
Antioxidants in food: Content, measurement, significance, action, cautions, caveats, and research needs
Book:Advances in Food and Nutrition Research
Benzie, Iris F.F.Choi, Siu Wai
2014
 
Comparison of catechin profiles in human plasma and urine after single dosing and regular intake of green tea (Camellia sinensis)
Journal:British Journal of Nutrition
Fung, Shing TackHo, Cyrus K.Choi, Siu WaiChung, Wai YuenBenzie, Iris F.F.
2013
 
Cryopreservation and storage effects on cell numbers and DNA damage in human lymphocytes
Journal:Biopreservation and Biobanking
Ho, Cyrus K.Choi, Siu WaiSiu, Parco M.Benzie, Iris F.F.
2011
 
Effect of Ganoderma lucidum on human DNA is dose dependent and mediated by hydrogen peroxide
Journal:Redox Report
Wachtel-Galor, SissiChoi, Siu WaiBenzie, Iris F.F.
2005
 
Heme oxygenase microsatellite polymorphism, oxidative stress, glycemic control, and complication development in type 2 diabetes patients
Journal:Free Radical Biology and Medicine
Choi, Siu WaiFai Yeung, Vincent TokBenzie, Iris F.F.
2012
 
Redox-linked effects of green tea on DNA damage and repair, and influence of microsatellite polymorphism in HMOX-1: Results of a human intervention trial
Journal:Mutagenesis
Choi, Siu WaiYeung, Vincent T.F.Collins, Andrew R.Benzie, Iris F.F.
2015
 
Relationships among diabetic retinopathy, antioxidants, and glycemic control
Journal:Optometry and Vision Science
Lam, Carly S.Y.Benzie, Iris F.F.Choi, Siu WaiChan, Lily Y.L.Yeung, Vincent T.F.Woo, George C.
2011
 
Tea polyphenols: Absorption, bioavailability and potential toxicity
Journal:CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources
Ho, Cyrus K.Choi, Siu WaiFung, Matthew S.Benzie, Iris F.F.
2017
 
Vitamin D and oxidation-induced DNA damage: Is there a connection?
Journal:Mutagenesis
Wang, Erica W.Collins, Andrew R.Pang, Marco Y.C.Siu, Parco P.M.Lai, Claudia K.Y.Woo, JeanBenzie, Iris F.F.
2016
 
Vitamin D deficiency, oxidative stress and antioxidant status: only weak association seen in the absence of advanced age, obesity or pre-existing disease
Journal:British Journal of Nutrition
Wang, Erica W.Siu, Parco M.Pang, Marco Y.Woo, JeanCollins, Andrew R.Benzie, Iris F.F.
2017
Showing results 1 to 12 of 12