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Article: Waterpipe smoking among university students in Hong Kong: a cross-sectional study

TitleWaterpipe smoking among university students in Hong Kong: a cross-sectional study
Authors
KeywordsWaterpipe smoking
Shisha
Hookah
University student
Prevalence
Issue Date2020
PublisherBioMed Central Ltd. The Journal's web site is located at http://www.biomedcentral.com/bmcpublichealth/
Citation
BMC Public Health, 2020, v. 20, p. article no. 543 How to Cite?
AbstractBackground: Waterpipe smoking has gained global popularity in recent years, especially among young people. However, there is a lack of empirical investigation into waterpipe smoking in East Asia. This study aimed to investigate the demographical and psycho-social characteristics and patterns of waterpipe smoking (WPS) among university students in Hong Kong. Methods: A cross-sectional survey was conducted via online questionnaires administered to 1288 Hong Kong university students (mean age: 22.4 [SD = 3.8]). Logistic regressions were used to compute adjusted odd ratios (aOR) for waterpipe ever-smoking in relation to respondents’ characteristics. Moreover, multinomial logistic regression yielded adjusted RR (aRR) for four different smoking status (i.e., never, waterpipe-only, cigarette-only, and dual smoking) regarding the characteristics. Results: 23.8% of participants reported having ever smoked a waterpipe (vs. cigarette ever-smoking: 21.1%). Factors including being female (aOR:1.57; 95% CI: 1.22–2.02), older age (≥24 years: 4.17; 1.35–12.93), frequent alcohol consumption (>monthly: 26.02; 10.91–62.09), and higher sensation-seeking behaviours (high level: 2.98;1.46–6.08) were associated with waterpipe ever-smokers. The study also identified that demographical and psycho-social characteristics were variably associated with students’ smoking status. Particularly, more frequent alcohol consumption was most significantly associated with waterpipe-only smoking (aRR:45.73; 95% CI:11.44–182.73) (vs. cigarette-only smoking: 3.01; 1.76–5.14). Conclusions: WPS is the most common form of tobacco smoking among university students in Hong Kong, and characteristics unique to the population were identified. There is no legislation of relevant policies on WPS despite its concerning significance in public health among young people, therefore immediate action to monitor and control WPS is needed in Hong Kong.
Descriptioneid_2-s2.0-85083872058
Persistent Identifierhttp://hdl.handle.net/10722/284633
ISSN
2021 Impact Factor: 4.135
2020 SCImago Journal Rankings: 1.230
PubMed Central ID
ISI Accession Number ID

 

DC FieldValueLanguage
dc.contributor.authorLee, JJ-
dc.contributor.authorWu, Y-
dc.contributor.authorWang, MP-
dc.contributor.authorYeung, KCY-
dc.contributor.authorWong, JYH-
dc.contributor.authorSmith, R-
dc.date.accessioned2020-08-07T09:00:27Z-
dc.date.available2020-08-07T09:00:27Z-
dc.date.issued2020-
dc.identifier.citationBMC Public Health, 2020, v. 20, p. article no. 543-
dc.identifier.issn1471-2458-
dc.identifier.urihttp://hdl.handle.net/10722/284633-
dc.descriptioneid_2-s2.0-85083872058-
dc.description.abstractBackground: Waterpipe smoking has gained global popularity in recent years, especially among young people. However, there is a lack of empirical investigation into waterpipe smoking in East Asia. This study aimed to investigate the demographical and psycho-social characteristics and patterns of waterpipe smoking (WPS) among university students in Hong Kong. Methods: A cross-sectional survey was conducted via online questionnaires administered to 1288 Hong Kong university students (mean age: 22.4 [SD = 3.8]). Logistic regressions were used to compute adjusted odd ratios (aOR) for waterpipe ever-smoking in relation to respondents’ characteristics. Moreover, multinomial logistic regression yielded adjusted RR (aRR) for four different smoking status (i.e., never, waterpipe-only, cigarette-only, and dual smoking) regarding the characteristics. Results: 23.8% of participants reported having ever smoked a waterpipe (vs. cigarette ever-smoking: 21.1%). Factors including being female (aOR:1.57; 95% CI: 1.22–2.02), older age (≥24 years: 4.17; 1.35–12.93), frequent alcohol consumption (>monthly: 26.02; 10.91–62.09), and higher sensation-seeking behaviours (high level: 2.98;1.46–6.08) were associated with waterpipe ever-smokers. The study also identified that demographical and psycho-social characteristics were variably associated with students’ smoking status. Particularly, more frequent alcohol consumption was most significantly associated with waterpipe-only smoking (aRR:45.73; 95% CI:11.44–182.73) (vs. cigarette-only smoking: 3.01; 1.76–5.14). Conclusions: WPS is the most common form of tobacco smoking among university students in Hong Kong, and characteristics unique to the population were identified. There is no legislation of relevant policies on WPS despite its concerning significance in public health among young people, therefore immediate action to monitor and control WPS is needed in Hong Kong.-
dc.languageeng-
dc.publisherBioMed Central Ltd. The Journal's web site is located at http://www.biomedcentral.com/bmcpublichealth/-
dc.relation.ispartofBMC Public Health-
dc.rightsBMC Public Health. Copyright © BioMed Central Ltd.-
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.subjectWaterpipe smoking-
dc.subjectShisha-
dc.subjectHookah-
dc.subjectUniversity student-
dc.subjectPrevalence-
dc.titleWaterpipe smoking among university students in Hong Kong: a cross-sectional study-
dc.typeArticle-
dc.identifier.emailLee, JJ: leejay@hku.hk-
dc.identifier.emailWu, Y: ydswu@hku.hk-
dc.identifier.emailWang, MP: mpwang@hku.hk-
dc.identifier.emailWong, JYH: janetyh@hku.hk-
dc.identifier.emailSmith, R: robsmith@hku.hk-
dc.identifier.authorityLee, JJ=rp02239-
dc.identifier.authorityWang, MP=rp01863-
dc.identifier.authorityWong, JYH=rp01561-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.1186/s12889-020-08686-6-
dc.identifier.pmid32316942-
dc.identifier.pmcidPMC7175508-
dc.identifier.scopuseid_2-s2.0-85083872058-
dc.identifier.hkuros311575-
dc.identifier.volume20-
dc.identifier.spagearticle no. 543-
dc.identifier.epagearticle no. 543-
dc.identifier.isiWOS:000529917600004-
dc.publisher.placeUnited Kingdom-
dc.identifier.issnl1471-2458-

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