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- Publisher Website: 10.1038/srep20602
- Scopus: eid_2-s2.0-84957586814
- PMID: 26852926
- WOS: WOS:000369781700001
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Article: Intestinal Microbiota Distinguish Gout Patients from Healthy Humans
Title | Intestinal Microbiota Distinguish Gout Patients from Healthy Humans |
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Authors | |
Issue Date | 2016 |
Citation | Scientific Reports, 2016, v. 6, article no. 20602 How to Cite? |
Abstract | Current blood-based approach for gout diagnosis can be of low sensitivity and hysteretic. Here via a 68-member cohort of 33 healthy and 35 diseased individuals, we reported that the intestinal microbiota of gout patients are highly distinct from healthy individuals in both organismal and functional structures. In gout, Bacteroides caccae and Bacteroides xylanisolvens are enriched yet Faecalibacterium prausnitzii and Bifidobacterium pseudocatenulatum depleted. The established reference microbial gene catalogue for gout revealed disorder in purine degradation and butyric acid biosynthesis in gout patients. In an additional 15-member validation-group, a diagnosis model via 17 gout-associated bacteria reached 88.9% accuracy, higher than the blood-uric-acid based approach. Intestinal microbiota of gout are more similar to those of type-2 diabetes than to liver cirrhosis, whereas depletion of Faecalibacterium prausnitzii and reduced butyrate biosynthesis are shared in each of the metabolic syndromes. Thus the Microbial Index of Gout was proposed as a novel, sensitive and non-invasive strategy for diagnosing gout via fecal microbiota. |
Persistent Identifier | http://hdl.handle.net/10722/311404 |
PubMed Central ID | |
ISI Accession Number ID |
DC Field | Value | Language |
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dc.contributor.author | Guo, Zhuang | - |
dc.contributor.author | Zhang, Jiachao | - |
dc.contributor.author | Wang, Zhanli | - |
dc.contributor.author | Ang, Kay Ying | - |
dc.contributor.author | Huang, Shi | - |
dc.contributor.author | Hou, Qiangchuan | - |
dc.contributor.author | Su, Xiaoquan | - |
dc.contributor.author | Qiao, Jianmin | - |
dc.contributor.author | Zheng, Yi | - |
dc.contributor.author | Wang, Lifeng | - |
dc.contributor.author | Koh, Eileen | - |
dc.contributor.author | Danliang, Ho | - |
dc.contributor.author | Xu, Jian | - |
dc.contributor.author | Lee, Yuan Kun | - |
dc.contributor.author | Zhang, Heping | - |
dc.date.accessioned | 2022-03-22T11:53:51Z | - |
dc.date.available | 2022-03-22T11:53:51Z | - |
dc.date.issued | 2016 | - |
dc.identifier.citation | Scientific Reports, 2016, v. 6, article no. 20602 | - |
dc.identifier.uri | http://hdl.handle.net/10722/311404 | - |
dc.description.abstract | Current blood-based approach for gout diagnosis can be of low sensitivity and hysteretic. Here via a 68-member cohort of 33 healthy and 35 diseased individuals, we reported that the intestinal microbiota of gout patients are highly distinct from healthy individuals in both organismal and functional structures. In gout, Bacteroides caccae and Bacteroides xylanisolvens are enriched yet Faecalibacterium prausnitzii and Bifidobacterium pseudocatenulatum depleted. The established reference microbial gene catalogue for gout revealed disorder in purine degradation and butyric acid biosynthesis in gout patients. In an additional 15-member validation-group, a diagnosis model via 17 gout-associated bacteria reached 88.9% accuracy, higher than the blood-uric-acid based approach. Intestinal microbiota of gout are more similar to those of type-2 diabetes than to liver cirrhosis, whereas depletion of Faecalibacterium prausnitzii and reduced butyrate biosynthesis are shared in each of the metabolic syndromes. Thus the Microbial Index of Gout was proposed as a novel, sensitive and non-invasive strategy for diagnosing gout via fecal microbiota. | - |
dc.language | eng | - |
dc.relation.ispartof | Scientific Reports | - |
dc.rights | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License. | - |
dc.title | Intestinal Microbiota Distinguish Gout Patients from Healthy Humans | - |
dc.type | Article | - |
dc.description.nature | published_or_final_version | - |
dc.identifier.doi | 10.1038/srep20602 | - |
dc.identifier.pmid | 26852926 | - |
dc.identifier.pmcid | PMC4757479 | - |
dc.identifier.scopus | eid_2-s2.0-84957586814 | - |
dc.identifier.volume | 6 | - |
dc.identifier.spage | article no. 20602 | - |
dc.identifier.epage | article no. 20602 | - |
dc.identifier.eissn | 2045-2322 | - |
dc.identifier.isi | WOS:000369781700001 | - |