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	Title	Author(s)	Issue Date
	Production of lithospermic acid B and rosmarinic acid in hairy root cultures of Salvia miltiorrhiza Journal:Journal of Industrial Microbiology and Biotechnology	Chen, HChen, FZhang, YLSong, JY	1999
	The influence of light intensity and organic carbon sources on the growth rate of Spirulina platensis in mixotrophic culture Journal:Journal of Guizhou Institute of Technology	Zhang, YChen, SFGuo, S	1996
	Structure-radical scavenging activity relationships of phenolic compounds from traditional Chinese medicinal plants Journal:Life Sciences	Cai, YZMei SunJie XingLuo, QCorke, H	2006
	Production potential of eicosapentaenoic acid by the diatom Nitzschia laevis Journal:Biotechnology Letters	Wen, ZYChen, F	2000
	Expression of viral capsid protein antigen against Epstein-Barr virus in plastids of Nicotiana tabacum cv. SR1 Journal:Biotechnology and Bioengineering	Lee, MYTZhou, YLung, RWMChye, MLYip, WKZee, SYLam, E	2006
	An automated system for the continuous measurement of time-dependent changes in noodle color Journal:Cereal Chemistry	Corke, HAuYeung, LChen, X	1997
	Antioxidant phenolic constituents in roots of Rheum officinale and Rubia cordifolia: Structure-radical scavenginq activity relationships Journal:Journal of Agricultural and Food Chemistry	Cai, YSun, MXing, JCorke, H	2004
	Applications of ω-3 PUFA in food industry Journal:中国食品工业	Jiang, YChen, SFLiang, SZ	1997
	Functional properties of oat globulin modified by a calcium-independent microbial transglutaminase Journal:Journal of Agricultural and Food Chemistry	Siu, NCMa, CYMock, WYMines, Y	2002
	A systematic survey of antioxidant activity of 30 Chinese medicinal plants using the ferric reducing antioxidant power assay Journal:Food Chemistry	Wong, CCLi, HBCheng, KWChen, F	2006
	Enhancing public's understanding of food nutrition and safety is the key to solving the food safety problems Journal:中國食品學報	Chen, SF	2006
	Biochemical changes during storage of sweet potato roots differing in dry matter content Journal:Postharvest Biology and Technology	Zhang, ZWheatley, CCCorke, H	2002
	Thermal analysis of flaxseed (Linum usitatissimum) proteins by differential scanning calorimetry Journal:Food Chemistry	LiChan, ECYMa, CY	2002
	Growing phototrophic cells without light Journal:Biotechnology Letters	Chen, GQChen, F	2006
	Substrate inhibition of Chlamydomonas reinhardtii by acetate in heterotrophic culture Journal:Process Biochemistry	Chen, SFJohns, MR	1994
	Production of biomass and lutein by Chlorella protothecoides at various glucose concentrations in heterotrophic cultures Journal:Process Biochemistry	Shi, XMLiu, HJZhang, XWChen, F	1999
	Cultivation technology of Haematococcus pluvialis in seawater and physiological functions of astaxanthin Journal:食品工業科技	Liu, XYuan, JPChung, CKChen, SF	2002
	Separation methods used for Scutellaria baicalensis active components Journal:Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences	Li, HBJiang, YChen, F	2004
	Lipid characterization of mangrove thraustochytrid - Schizochytrium mangrovei Journal:Journal of Agricultural and Food Chemistry	Fan, KWJiang, YFaan, YWChen, F	2007
	Preparative separation and determination of matrine from the Chinese medicinal plant Sophora flavescens Ait by molecularly imprinted solid-phase extraction Journal:Analytical and Bioanalytical Chemistry	Lai, JPHe, XWJiang, YChen, F	2003