Browsing by Author Dianawati, D

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Showing results 1 to 11 of 11
TitleAuthor(s)Issue DateViews
 
Effect of drying methods on microencapsulated bacteria on secondary protein structure and glass transition temperature as studied by FTIR and DSC
Proceeding/Conference:Journal of Dairy Science
Dianawati, DShah, N
2013
47
 
Effect of drying methods on microencapsulated L. acidophilus and L. cremoris on secondary protein structure and glass transition temperature as studied by FTIR and DSC.
Journal:J. Dairy Sci.
Dianawati, DMishra, VShah, N
2013
56
 
Effect of Type of Protein-Based Microcapsules and Storage at Various Ambient Temperatures on the Survival and Heat Tolerance of Spray Dried Lactobacillus acidophilus
Journal:Journal of Food Science
Dianawati, DLim, SFOoi, YShah, N
2017
21
 
Effects of drying method of microencapsulated bacteria on secondary protein structure and glass transition temperature as studied by FTIR and DSC
Proceeding/Conference:IFT Annual Meeting and Food Expo 2013
Dianawati, DMishra, VShah, N
2013
 
Enzyme Stability of Microencapsulated Bifidobacterium animalis ssp. lactis Bb12 after Freeze Drying and during Storage in Low Water Activity at Room Temperature
Journal:Journal of Food Science
Dianawati, DShah, NP
2011
85
 
Role of Ca-alginate and mannitol in protecting Bifidobacterium
Journal:J. Applied and Env. Microbiol
Dianawati, DMishra, VShah, N
2012
31
 
Stability of microencapsulated Lactobacillus acidophilus and Lactococcus lactis ssp. cremoris during storage at room temperature at low a w
Journal:Food Research International
Dianawati, DMishra, VShah, NP
2013
 
Survival of <i>Bifidobacterium longum</i> 1941 microencapsulated with proteins and sugars after freezing and freeze drying
Journal:Food Research International.
Dianawati, DMishra, VShah, N
2013
 
Survival of microencapsulated probiotic bacteria after processing and during storage: a review
Journal:Critical Reviews in Food Science and Nutrition
Dianawati, DMishra, VShah, N
2016
 
Survival, Acid and Bile Tolerance, and Surface Hydrophobicity of Microencapsulated B. animalis ssp. lactis Bb12 during Storage at Room Temperature
Journal:Journal of Food Science
Dianawati, DShah, NP
2011
61
 
Viability, acid and bile tolerance of spray dried probiotic bacteria and some commercial probiotic supplement products kept at room temperature
Journal:Journal of Food Science
Dianawati, DMishra, VShah, N
2016
65
Showing results 1 to 11 of 11