Browsing by Author Chao, J

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TitleAuthor(s)Issue DateViews
 
Analytical methods for bioactive components in teas
Book:Tea and Tea Products: Chemistry and Health-Promoting Properties
2008
167
 
2010
249
 
Dietary oxyresveratrol attenuates neurotoxicity induced by 6-hydroxydopamine in SH-SY5Y cells
Proceeding/Conference:Federation of European Neurosciences Societies (FENS) Abstracts
2007
122
 
Dietary oxyresveratrol prevents 6-hydroxydopamine-induced neurotoxicity in SH-SY5Y cells
Proceeding/Conference:International Symposium on Healthy Aging, ISHA 2008
2008
120
 
2008
262
 
The holistic approach of anti-aging lycium barbarum (wolfberry) in the protection against pathological factors related to Alzheimer's disease
Proceeding/Conference:Meeting of the Consortium for Globalization of Chinese Medicine, CGCM 2010
2010
112
 
2012
123
 
2009
132
 
Investigating the structural analog of resveratrol in an in vitro Parkinson's disease model
Proceeding/Conference:International Symposium on Healthy Aging, ISHA 2009
2009
136
 
Neurodegeneration: the processes
Proceeding/Conference:Hong Kong Medical Journal
2009
141
2009
138
 
Neuroprotective effects of oxyresveratrol from fruit against neurodegeneration in Alzheimer's disease
Book:Recent Advances on Nutrition and the Prevention of Alzheimer's Disease, 2010
2010
162
 
2012
79
 
2021
52
 
2012
105
 
2010
207
 
Protective effects of natural polyphenols in acrolein-induced cytotoxicity
Proceeding/Conference:International Symposium on Healthy Aging, ISHA 2010
2010
119
 
2010
1018
 
2010
146
 
2021
37